This Dry Aged Beef Rump Roast is the perfect choice for a delicious, tender roast dinner. We age this roast for maximum flavor and juiciness, ensuring you can enjoy a top-quality lean meal. Let us help you create an unforgettable dinner – try this roast today!
Delicious boneless cut out of the rump. Rolled net helps hold shape as it cooks down. Roast low and slow in its own juices for a memorable tender meal.
Large Roast pictured.
Angus Dry Aged Beef Rump Roast
Family Farm Raised Wisconsin Beef
As always, we promise:
- All pastured animals, raised by us, on Creamery Creek - Start to finish - within 30 miles of our farm near La Crosse, WI - Dry Aged for at least 21 Days - NO Growth Hormones - NO Antibiotics - USDA inspected
