Angus Beef Bacon


Our beef bacon is cut out of the short rib.  Has great intermuscular and intramuscular fat.  Use it for breakfast or snacks.  Try it on your next burger!  

As always, we promise:

- All pastured Angus beef, raised by us, on Creamery Creek
- NO Growth Hormones
- NO Antibiotics 
- LOCALLY born, raised, harvested within 30 miles of our farm
- Processed at a USDA inspected butcher facility
- Dry Aged 21 days
- High quality cryovac packaging