Duroc Pork Smoked Bacon

$12.00

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Creamery Creek Farms Bacon

Duroc Pork Cured Bacon

Our Duroc Pork Smoked bacon is thick-cut and All-American.  Goes on sandwiches, on burgers, with eggs, in casseroles.  Save me, could be perfect, just by itself.

Ingredients: PORK, water, salt, cane and brown sugar, sodium nitrite (.86%)

 

As always, our Duroc pork:

- Lovingly raised by our family right on Creamery Creek
- Start to finish - within 30 miles of our farm near La Crosse, WI
- NO Antibiotics 
- LOCALLY born, raised, harvested within 30 miles of our farm
- USDA inspected

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