We ship weekly on Tuesdays, local delivery on Wednesdays, On farm pickup by appointment
125 lbs of our best dry aged beef, vacuum packed with a little bit of everything so you're ready for anything!
63 lbs of ground beef - square and flat packed in 1lb packages
25 lbs premium steaks - ribeyes, tenderloin, New York Strips
37 lbs varied roasts - chuck, chuck arm, rump, sirloin tip, stew meat, short ribs
Organ meat and soup bones available on request.
Stock your freezer with about 4 milk crates space of our own Dry Aged Beef.
Local pickup or delivery only.
As always, we promise:
- All pastured beef, raised by us, on Creamery Creek
- Dry aged 21 days
- NO Growth hormones
- NO Antibiotics
- LOCALLY born, raised, harvested within 30 miles of our farm
- Processed at a USDA inspected butcher facility
- High quality cryovac packaging
All the farm news goes to subscribers first. Sales, new products, and more!
Order deadline for shipments on Tuesday is Sunday 11:59pm.
We ship meats frozen 1-2 day service on dry ice.
Flat rate shipping of perishables to states in WI, MN, MI, IN, IL, IA, OH, KY, MO, NE, KS, ND, SD, MT: $19
Other US states, and non perishables: shipping calculated at checkout.
Local delivery available on Wednesdays - minimum $50 order and delivery charges apply.
Send us a note, we'd love to hear from you!
Email Louisa: firstname.lastname@example.org
Email Justin: email@example.com
On farm pickup - by appointment:
W1250 County Rd U, Bangor, WI 54614