Farm Family Recipes

Discover the best cuts of beef for making sandwiches! From ribeye to brisket, find the perfect beef for your next steak sandwich, with quick tips for cooking.

This recipe is all about bringing people together and enjoying a memorable meal.  There's nothing quite like the aroma of slow-cooked beef, savory vegetables, and aromatic spices wafting through the air. We've put together a simple and easy-to-follow recipe that will help you recreate your own corned beef in your own home.

Beer, butter, and bratwurst ,  it doesn’t get more Wisconsin than this. The secret to juicy, flavorful brats isn’t just tossing them on the grill, it’s giving them a proper beer bath. With garlic, caraway, herbs, and real Wisconsin butter, this recipe turns Fresh Duroc Pork Brats or our Mushroom Swiss Brats into the kind of tailgate-worthy supper you’ll make again and again.