Get Ready for St Patrick's Day
Lucky La Crosse Gift Boxes
Send good luck and cheer to someone who would appreciate the special gift from Wisconsin.
Contains at least 2lbs of Wisconsin cheese: Medium Cheddar and Pepperjack, Wisconsin Rolled Butter and Great River Carmel/White Cheddar popcorn mix!
Two sizes. See here for details.
From Our Farm Straight to Your Door
Start to finish traceability. Detailed animal records. No antibiotics. No added hormones ever.
With our focus on sustainability and high quality animal care - you can be confident in your choices with us!
We want to make it easier than ever to buy directly from your farmer. We ship weely from the farm straight to your door.
Try our beef today!
Our farm is named after Creamery Creek, a small stream that starts on the Bangor Prairie in western Wisconsin. It flows through the pastures of the farms where our animals and our family lives, works, and plays.
Creamery Creek is in the Coulee Region of West Central Wisconsin. Bluff country.
We ate the best steak I have ever had. I’ve eaten aged beef before, but I’m sure none as good as that ribeye.
Speaking of brisket. We had one from you guys on Sunday. It was literally to die for. Gonna have to get another one of those soon.
You barely need a knife to cut it. Everyone in the family appreciated the taste and texture. Hands down some of the best quality meat around. Looking forward to eating our way through our freezer full of meat from Creamery Creek.
The tenderloins were fantastic!
The meat was very good. Doing tenderloins tomorrow, and I could cut that ribeye steak with a fork!
I smoked your short ribs tonight. They were amazing, I should have bought more!!!
Our roast is awesome!!! I should have taken a picture. Admittedly I have never been a great roast cook. this was by far the best, so I'm going to assume it was the meat. I had to use a giant spatula to get it out of the crock pot because it was falling apart. Henry said it "tasted like candy!"
Had the jerky strips and they were awesome! Also, we had the bacon and that was super good too! I always get thick cut bacon and usually by the time you fry it up, it's thin, however, yours stayed thick!
All American Sirloin Burgers - K. says he wishes we could have them more often. 10/10. Worth every dime.
Best brisket I've ever had! Making the short ribs tomorrow!