Farm Blog

Ever wonder what happens after you click “Place Order”? Take a peek behind the scenes to see how your Creamery Creek box is packed, shipped, and delivered straight from our family farm with care and attention in every step.

There’s been a lot of talk lately about importing more beef from Argentina to “lower prices.” As a beef and dairy farmer, I wanted to share what that really means from our side of the fence. The truth is, cheaper imports don’t fix the challenges facing American farms, they just make it harder for family operations to survive. Here’s what’s really going on and why local beef still matters.

Dry aged beef and Wagyu are two of the most celebrated styles of steak. One brings deep, nutty intensity while the other offers rich, buttery tenderness.   You'll have to choose what is right for you, but I have a pretty good