The school year has started, which means the Peterson kitchen is back in full swing. The boys are already hauling backpacks and Johanna’s turn is next week. Which also means I’m back to juggling the daily “what do we pack for lunch?” and “what’s for dinner tonight?” questions. You probably are too.
Here’s the good news: Creamery Creek’s Back-to-School Beef Bundles were built with this crazy season in mind. Quick snacks for hungry kids, hearty crockpot cuts you can set and forget, and fast skillet-ready dinners for the nights when you’re flying in three directions. Let’s break it down.
Protein-Packed Lunchbox Staples
Lunchboxes need protein. Kids burn through energy faster than you’d think, and a sandwich doesn’t always cut it. That’s where our beef snacks come in handy.
Snack sticks and jerky are the easiest things in the world to toss in a lunchbox. They don’t make a mess, they don’t come home squished, and the kids actually eat them. Summer sausage and pepperoni slices pair perfectly with crackers and cheese for a DIY lunch kit. You don’t need to overthink it.
If you’ve got sliders or wraps on rotation, a little roast beef in the fridge can be a lifesaver too. Quick, hearty, and way better than the cafeteria tray.
Make-Ahead Meals for Busy Nights
Some nights, you know you won’t be home until six and dinner still has to happen. That’s when the crockpot is my best friend!
Chuck roasts or arm roasts are perfect for shredding. Toss one in the slow cooker with a little seasoning in the morning, and by dinnertime you’ve got beef ready for tacos, BBQ sandwiches, or sliders. Stew meat works the same way, beef tips over rice, hearty soups, or a simple beef stew that stretches into leftovers.
And don’t overlook our cross-cut shanks. They’re the secret to the kind of soup that warms the whole house. It’s a make-once, eat-twice kind of meal. Which, let’s be honest, is the only way to survive a week of sports practice and math homework.
Fast Weeknight Favorites
Other nights, you walk in the door and only have 30 minutes before everyone’s hangry. That’s when the freezer needs to be stocked with the quick stuff.
Dry-aged ground beef is my go-to. Smashburgers on the griddle, sloppy joes, or a quick skillet pasta with our Duroc Pork Pepperoni, it’s fast, it’s filling, and nobody complains. Our premade beef patties are even faster. Straight from the freezer to the skillet, and you’ve got dinner done without dirtying half the kitchen.
Minute steaks or stir-fry beef are another family favorite. Quick fajitas, rice bowls, or steak sandwiches can be on the table in less time than it takes to say, “Do you have homework?”
The Creamery Creek Advantage
Here’s the thing. Dry-aged beef isn’t just for special occasions. When the flavor is this good, even weeknight meals taste like something extra.
Everything we sell comes from our family farm right here in Wisconsin. The bundles are built the way we feed our own family, balanced with snacks, crockpot heroes, and quick-fix dinners. Stock your freezer once and you’re covered for the whole back-to-school rush.
All-in-All
Back-to-school season is busy. No way around it. But it doesn’t have to mean drive-thru dinners or rushed sandwiches.
With Creamery Creek’s Back-to-School Beef Bundles, you’ve got a freezer full of answers. Lunchbox staples? Covered. Make-ahead meals? Done. Quick dinners when you’re short on time? Right there waiting.
Order today, and feed your family the same way we feed ours. When you do, tell me how it goes!
Louisa