Duroc pork tenderloin is truly a delight, possessing incredible flavor and remarkable tenderness. Coming in right around 1 pound each.
These tenderloins are perfect for high-heat cooking methods, making them ideal for roasting, grilling, and baking. Cook to an internal temperature of 145 F for the perfect meal.
As always, our Duroc pork:
- Lovingly raised by our family right on Creamery Creek - Start to finish - within 30 miles of our farm near La Crosse, WI - NO Antibiotics - LOCALLY born, raised, harvested within 30 miles of our farm - USDA inspected
