Dry Aged Ground Beef 85/15
$9.00 $10.00
Please select all options.
Premium Dry-Aged Ground Beef – Farm-Raised Flavor in Every Bite
Upgrade your meals with the rich, deep flavor of our dry-aged ground beef, sourced only from our family-owned farm in Wisconsin. Each package has ground beef that's been carefully dry-aged for a minimum of 21 days, intensifying its natural beefy taste and tenderness.
We aim for 85/15 lean-to-fat ratio, our ground beef delivers the perfect balance of flavor and juiciness, making it a must-have for burgers, tacos, pasta dishes, meatballs, and more. The medium-coarse grind ensures the ideal texture—not too fine, not too coarse—for a wide range of recipes.
Why Choose Our Farm-Fresh Dry-Aged Ground Beef?
✔ 21-Day Dry-Aged for Deep, Beefy Flavor
✔ Ideal 85/15 Fat Ratio for Juiciness & Versatility
✔ Locally Raised & Responsibly Sourced
✔ Perfect for Burgers, Tacos, Meatballs & More
✔ Conveniently Packaged in 1 lb Plastic Chubs
Stock Up & Save – Bulk Ground Beef Pricing:
📦 20 lb Bag – $8.00/lb
📦 40 lb Box – $7.50/lb
📦 100 lb Stock-Up Bundle – $7.00/lb (Local Pickup or Delivery Only)
Looking for even more intense dry-aged flavor? Try our creekreserve Dry-Aged Ground Beef, aged for a full 28 days for an even richer depth of taste.
Order Now & Taste the Farm-Fresh Difference!
(Note: The 100 lb bundle is available for farm pickup and local delivery only.)
Dry Aged Angus Ground Beef
Perfect for Dry Aged Beef Recipes
Why Choose Creamery Creek Beef?
Our beef is hand-cut, sustainably raised, and full of flavor, because we believe that great beef starts on the farm and ends on your table with integrity. Here’s what sets us apart:
- Pasture-Raised by Us – Every cut of beef comes from cattle we raise on our farm’s pastures, where they’re cared for naturally.
- Sustainably Local – From start to finish, our beef doesn’t travel far: raised, butchered, and packed within 30 miles of our farm near La Crosse, WI.
- Expertly Aged – Dry-aged for a minimum of 21 days to bring out maximum flavor and tenderness in every bite.
- Naturally Wholesome – You’ll never find growth hormones or antibiotics in our beef. Just good, clean, beef - the whole reason we started this project!
- USDA Inspected – Every step of our process is USDA-inspected, ensuring the highest standards.
At Creamery Creek, we bring you the best of our farm, because you deserve beef that’s as delicious as it is responsibly raised.