Política de envío

Our shipping program is growing and changing.  Please also see our Box Return Program.

Shipping Tuesdays:

Frozen Dry Aged Beef and Duroc Pork:  we use insulated liners within our shipping boxes along with dry ice to ensure meat from our freezer arrives to your door frozen.  

Dairy products and refrigerated meat snacks:  we use an insulated shipper and ice packs.

Farm gear ships in bubble mailers and you can choose the speed/price that works for you at the checkout.

For mixed boxes - it'll ship with the needs of the coldest item in the box.

DEADLINES:  Order deadline is Sunday to ship out on Tuesday.  Most every package goes out UPS Ground or 2 Day Air, unless you select an upgraded service.

For example:

  • If you place an order on Friday, it'll ship Tuesday and you should expect it Wednesday or Thursday.
  • If you place an order on Monday, it'll ship the following week.

RATES:  We offer flat rate shipping of $22 to the following 15 states:  Wisconsin, Minnesota, Michigan, Indiana, North Dakota, Ohio, Illinois, South Dakota, Kentucky, Iowa, Montana, Kansas, Missouri, Nebraska and Colorado.

All other states have 2 Day Air shipping calculated at checkout based on weight and distance to your zip code from the farm.

LOCAL DELIVERY:  Deliveries are on scheduled on Wednesdays - and we'll be in touch to let you know when we'll be there and request any special delivery information.    Minimum order is $49.  Delivery charges are between $5 and $20. We will deliver anything, including a whole beef share.  As of July 2021, we deliver in a four county area:  La Crosse, Monroe, Houston and Winona.  Coordinated place-of-business drops are expanding in 2023! 

ON FARM PICKUP: Always and forever free. We love in-person order pickups!  The nature of the 24/7/365 farm business is that it is regularly busy and we appreciate a scheduled pickup.  Select it at check out and you'll receive an email when the order has been fulfilled  and ready, usually within 24 hours.  No contact pickup available.

Thanks always,