Duroc Pork Hock
$8.50
Please select all options.
Duroc Pork Hock – Fresh or Naturally Smoked, Perfect for Slow Cooking
Our Duroc Pork Hocks come in generous 2.5-pound packages and are perfect for adding rich, hearty flavor to soups, stews, and braised dishes. Known for their tender meat and robust taste, these pork hocks bring traditional, comforting depth to any slow-cooked recipe.
Two Delicious Options to Choose From
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Fresh Pork Hock – No seasoning or smoke added, this version is ideal for building flavor from scratch in your favorite dishes.
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Nitrite-Free Smoked Hock – Naturally cured and lightly smoked with sea salt, cultured celery powder, maple sugar, cherry powder, and warm spices like cinnamon and clove.
As always, our Duroc pork:
- Lovingly raised by our family right on Creamery Creek
- Start to finish - within 30 miles of our farm near La Crosse, WI
- NO Antibiotics
- LOCALLY born, raised, harvested within 30 miles of our farm
- USDA inspected