Heritage Duroc Pork For Sale
At Creamery Creek Farms, we’ve raised Duroc pigs for generations, more than 70 years of know-how, care, and a little bit of family tradition. Our kids love their gentle nature, and we love the incredible flavor and marbling that make Duroc pork something special.
Every cut we offer comes from pigs raised right here on our Wisconsin farm, cared for with the same respect we give all our animals. The result is pork that’s rich, tender, and downright delicious no matter how you cook it.
Duroc Pork Favorites
Chops and Steaks: Juicy, tender, and beautifully marbled -perfect for the grill or skillet.
Roasts: The ultimate comfort food for slow cooking or Sunday dinner.
Ground Pork: Excellent in meatballs, tacos, or mixed with our dry-aged beef for the best meatloaf you’ll ever taste.
Sausage: Clean ingredients and bold flavor in every link. Try Italian, original, or chorizo.
Ribs: Fall-off-the-bone tender with that signature Duroc richness, get ready for compliments.
Bacon and Brats: Farm classics done right. Thick-cut bacon and perfectly seasoned bratwurst, both packed with flavor.
Family Raised, Farm Fresh
We love to share our farm-raised goodness with you. On our family farm, we value animal comfort in everything we do!
We also follow sustainable practices to continue the farm’s legacy for many years to come. We believe in high quality processing and giving back.
Browse our selection of premium Duroc pork and order online today. We offer fast and reliable weekly delivery, straight from the farm. See order cutoff dates and shipping methods here!