Experience the flavor of Dry Aged Short Rib Beef Bacon! With its tender, succulent texture and a rich, smoky flavor, it's the perfect addition to any morning breakfast.
Has great inter-muscular and intramuscular fat. Use it for breakfast or snacks. Or - try it on your next burger!
Dry Aged Beef Bacon
21+Day Dry Aged Short Rib Beef Bacon
As always, we promise:
- All pastured beef, raised by us, on Creamery Creek - Start to finish - within 30 miles of our farm near La Crosse, WI - Dry Aged for a minimum of 21 Days - NO Growth Hormones - NO Antibiotics - USDA inspected
