White Label Beef Prime Rib Roast


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White Label Beef Prime Rib Roast

Our White Label Beef.  Same great animals and feeding program, but not aged beef.

These roasts are bone in - great for standing rib roasts.  3 to 4 bones per roast.

We've reserved this prime cut from animals we've had processed for local school beef.  I couldn't send these to the grind.  Enjoy the flavor! 


As always, we promise:

- All pastured animals, raised by us, on Creamery Creek
- Start to finish - within 30 miles of our farm near La Crosse, WI
- Dry Aged for at least 21 Days
- NO Growth Hormones
- NO Antibiotics 
- USDA inspected

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