Wisconsin Cheese Curds
Squeaky. Salty. Straight from America’s Dairyland.
There’s nothing quite like a fresh Wisconsin cheese curd—and ours deliver that classic squeak with every bite. Made in small batches and packed within hours, these curds are full of buttery flavor and just the right amount of salt. Perfect straight from the bag, tossed on a salad, or melted into gooey, golden perfection for homemade poutine or fried curds.
Whether you're a Midwestern native or new to the curd scene, this is real-deal, farm-fresh snacking—no road trip required.
Pack Size: 12oz
Storage: Keep refrigerated. Best enjoyed fresh!
Pro tip: Warm them up for a few seconds in the microwave to bring back the squeak.
