Home Collections Dry Aged Bulk Beef Orders: Quarter, Half & Whole Dry Aged Beef Share - Half, Quarter, or Eighth Beef
Dry Aged Beef Share - Half, Quarter, or Eighth Beef - Creamery Creek Farms
Dry Aged Beef Share - Half, Quarter, or Eighth Beef - Creamery Creek Farms
Dry Aged Beef Share - Half, Quarter, or Eighth Beef - Creamery Creek Farms
Dry Aged Beef Share - Half, Quarter, or Eighth Beef

Dry Aged Beef Share - Half, Quarter, or Eighth Beef

$1,800.00

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Creamery Creek Bulk Beef Shares


Reserve your Creamery Creek Bulk Beef Premium Share by placing a deposit today. We're currently booking for Summer 2024. The remaining balance is due at the time of pickup or delivery.

Half Share (200 lbs, includes processing and 21+ day aging):

Deposit: $200
Balance Due: $1,800
Total Cost: $2,000


Quarter Share (100 lbs, includes processing and 21+ day aging):

Deposit: $200
Balance Due: $925
Total Cost: $1,125


Eighth Share (50 lbs, includes processing and 21+ day aging):

Deposit: $200
Balance Due: $390
Total Cost:  $590

Benefits: Get the premium cuts of our best quality dry-aged beef directly from the farm,  in convenient bulk shares. 

 

We'll box it up for you in three categories:  20% premium dry aged steaks, 30% dry aged roasts, 50% dry aged ground beef.    Soup/shank bones and organs available upon request, if available, and not counted toward total weight.

Half and Quarter shares require farm pickup or local delivery only.

Dry Aged Beef Eighth (1/8) Share

50 Pounds of Premium Pasture-Raised Beef, Processed and Aged

10 lbs  premium steaks (T-Bone, Porterhouse, Ribeye, filet), 25 lbs dry aged ground beef.  15 lbs roasts (chuck, rump, sirloin, brisket, stew beef)

Organ meat and soup bones available on request.

This share would up about two milk crates of space in your freezer.

This item is available for shipping. Flat rate/metered shipping applies. Contact Louisa for final shipping rate. 

Dry Aged Beef Quarter (1/4) Share 

100 Pounds of Premium Pasture-Raised Beef, Processed and Aged

20 lbs  premium steaks (T-Bone, Porterhouse, Ribeye, filet), 50 lbs dry aged ground beef.  30 lbs roasts (chuck, rump, sirloin, brisket, short rib, stew beef)

Stock your freezer with about 4 milk crates space of our own Dry Aged Beef.

FARM PICKUP OR LOCAL DELIVERY ONLY

Dry Aged Beef Half (1/2) Share

200 Pounds of Premium Pasture-Raised Beef, Processed and Aged

40 lbs premium steaks (T-Bone, Porterhouse, Ribeye, filet), 100 lbs dry aged ground beef.  60 lbs roasts (chuck, rump, sirloin, brisket, short rib, stew beef).

This is a freezer filler!  Plan about 8-9 milk crates worth of space.  Most cuts are flat and pack well, freezer-friendly.

FARM PICKUP OR LOCAL DELIVERY ONLY

Why Choose Creamery Creek Beef?

Our beef is hand-cut, sustainably raised, and full of flavor, because we believe that great beef starts on the farm and ends on your table with integrity. Here’s what sets us apart:

  • Pasture-Raised by Us – Every cut of beef comes from cattle we raise on our farm’s pastures, where they’re cared for naturally.
  • Sustainably Local – From start to finish, our beef doesn’t travel far: raised, butchered, and packed within 30 miles of our farm near La Crosse, WI.
  • Expertly Aged – Dry-aged for a minimum of 21 days to bring out maximum flavor and tenderness in every bite.
  • Naturally Wholesome – You’ll never find growth hormones or antibiotics in our beef. Just good, clean, beef - the whole reason we started this project!
  • USDA Inspected – Every step of our process is USDA-inspected, ensuring the highest standards.

At Creamery Creek, we bring you the best of our farm, because you deserve beef that’s as delicious as it is responsibly raised.