Dry Aged Beef Boneless Ribeye Steak
$15.00
One boneless dry aged Ribeye steak cut 1" inch thick.
This is a very versatile cut, perfect on the grill, to pan-broil, or on the smoker.
Louisa's favorite steak.
As always, we promise:
- All pastured animals, raised by us, on Creamery Creek
- Dry Aged for 21 Days
- NO Growth Hormones
- NO Antibiotics
- USDA inspected