Experience the incredible taste of our dry aged ground beef! Our carefully aged beef is delectably juicy, delivering a truly unique and exciting beefy flavor.
Season to taste and form into a memorable perfect burger. Let our dry aged ground beef show you the difference when you source straight from the farm!
Our ground beef has a very good grind, not too fine, not too coarse. Very versatile.
Approximately 85/15 of meat to fat ratio. One pound packages flat packed and vacuum sealed.
** 100lb bundle is available for Farm Pickup and Local Delivery only **
Dry Aged Angus Ground Beef
Perfect for Dry Aged Beef Recipes
As always, we promise:
- All pastured animals, raised by us, on Creamery Creek - Start to finish - within 30 miles of our farm near La Crosse, WI - Dry Aged for at least 21 Days - NO Growth Hormones - NO Antibiotics - USDA inspected
