Ignite your meals with our Duroc Pork Hot Italian Sausage, crafted from premium Duroc pork and seasoned with a bold blend of spices including red pepper flakes and garlic. This sausage packs a spicy kick that elevates every dish.
Perfect for Any Meal or Recipe
Whether grilling, sautéing, or stirring into pasta sauces, this versatile sausage brings robust flavor to sandwiches, pizzas, breakfast, and more. Add some heat and rich Italian seasoning to your culinary lineup with this farm-fresh favorite.
As always, our Duroc pork:
- Lovingly raised by our family right on Creamery Creek - Start to finish - within 30 miles of our farm near La Crosse, WI - NO Antibiotics - LOCALLY born, raised, harvested within 30 miles of our farm - USDA inspected
