If you love a good rack of ribs, our Duroc Pork Spare Ribs are sure to impress.
Seasoned and slow-cooked to perfection, these ribs are loaded with flavorful, juicy meat on all sides—top, bottom, and in between. Whether you enjoy them with sauce or prefer the pure, smoky taste of ribs on their own, these meaty Duroc spare ribs deliver a scrumptious experience every time.
Perfect for grilling, smoking, or slow cooking, each rack comes in at around 1.5 to 2 pounds, with bones approximately 6 inches long.
Satisfy Your Rib Cravings
Our own, homegrown, premium Duroc pork
Approx. 6-inch bone length, with meat on all sides
Each rack weighs about 1.5 to 2 lbs
Perfect for grilling, smoking, or slow cooking
Duroc Pork Spare Ribs
Fall-Off-The-Bone Tender, Deliciously Meaty
As always, our Duroc pork:
- Lovingly raised by our family right on Creamery Creek - Start to finish - within 30 miles of our farm near La Crosse, WI - NO Antibiotics - LOCALLY born, raised, harvested within 30 miles of our farm - USDA inspected
