Duroc Pork Mushroom and Swiss Bratwurst
$14.00
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A gourmet twist on classic pork bratwurst, made with real mushrooms and Swiss cheese.
Our Mushroom & Swiss Bratwurst is packed with rich flavor from tender pork, savory mushrooms, and creamy Swiss cheese. Crafted in small batches using our premium Duroc pork, these bratwursts are perfect for grilling, pan-frying, or baking.
No artificial flavors, fillers, or shortcuts—just high-quality ingredients and bold, satisfying taste. Whether you're planning a backyard cookout or a weeknight meal, this brat is a delicious upgrade to your sausage lineup.
Made with real mushrooms and Swiss cheese
Handcrafted in small batches
High-quality Duroc pork from our Wisconsin farm
Great for grilling, skillet meals, or brats on a bun
Vacuum-sealed | 1 lb pack (4 brats)
Ships frozen from our family farm
Keep Refrigerated or Frozen
Ingredients: Pork, Salt, dehydrated vegetables (mushrooms, onion, garlic), spices, hydrolyzed soy protein, dextrose, natural spice extractives, citric acid, pasteurized processed swiss cheese (swiss cheese (cultured milk, salt and enzymes), water, cream, sodium phosphate, salt, ascorbic acid (preservative), powdered cellulose (to prevent caking), potassium sorbate and natamycin (preservatives), modified carrot product, stuffed in a clear collagen casing. ALLERGENS: SOY
Flavored Wisconsin Bratwurst
Farm Fresh Bratwurst Flavor
As always, our Duroc pork:
- Lovingly raised by our family right on Creamery Creek
- Start to finish - within 30 miles of our farm near La Crosse, WI
- NO Antibiotics
- LOCALLY born, raised, harvested within 30 miles of our farm
- USDA inspected